Chinese Beef Tomato

1 pkg. NOH Chinese Beef Tomato Seasoning Mix

1 cup water

1 round onion (sliced into 1/4" pieces)

1 bell pepper (cut into 1" squares)

1 cup celery (optional - cut into 1/4")

2 tomatoes (sliced into 1/2" wedges)

1 tablespoon vegetable oil

1 lb. beef (sliced into 1 1/2" x 1/4" bite-size pieces)

Combine NOH Chinese Beef Tomato Seasoning Mix with 1 cup water and mix well. Heat 1 tablespoon oil in a large skillet or wok. Stir fry beef for 1 to 2 minutes and then add the NOH Beef Tomato sauce. Add onions, bell peppers, celery and continue to fry for another 2 to 3 minutes. Add sliced tomatoes and cook for 1 minute. Serve.

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