Hawaiian Style Curry

1 pkg. NOH Hawaiian Style Curry Mix

1 1/2 cups water

1 lb. sliced cooked meat (chicken, shrimp, beef, lamb, turkey, etc.)

Combine NOH Hawaiian Style Curry Mix with 1 1/2 cups of water; mix well. Over medium-high heat, stir constantly until curry sauce thickens and boils. Pour over selection of cooked meat.

Option: Cooked vegetables (carrots, potatoes, celery, etc.) can be included with the meat. Pour curry sauce over entire dish.

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