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Chinese BBQ (Char Siu)


Chinese Barbecue or char siu pork is a dish that is very popular in Hawaii and is now very simple to make at home using NOH Chinese Barbecue Seasoning Mix.  For more original recipes, visit http://CookingHawaiianStyle.com!

Combine NOH Chinese Barbecue Mix with 1/2 cup of water and mix well. Marinate pork or chicken in sauce for at least 8 hours; overnight is best. Preheat oven to 350°F and cook pork or chicken in a covered roasting pan for 2 hours or until fork tender. Occasionally baste meat with sauce.

Optional: glaze with sauce and honey last 30 minutes and cook uncovered.



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