Noh Foods of Hawaii International seasonings and sauces
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Japanese Teriyaki

What you need:

1 pkg. NOH Japanese Teriyaki Seasoning Mix
1/2 cup of water
1 lb. of meat (steak, chicken, chops, ribs, fish)

Combine contents of package with 1/2 cup water in a bowl; blend well. Marinate meat for 2 to 4 hours. Barbecue, broil, or fry meat.

Other Suggested Uses:

Japanese Teriyaki Chicken

Boil chicken in water for 30 minutes or until tender. Discard cooking liquid. Add NOH Teriyaki Mix with a 1/2 cup water and simmer for 5-10 minutes until done.

Teriyaki Tofu

Excellent as a seasoning for tofu. Sprinkle on tofu cubes.


Sugar, powdered soy sauce (soy beans, starch, caramel color), salt, powdered ginger, onion powder, spices. No MSG added.


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Hawaii Office
2043 S Beretania Street
Honolulu HI 96826
Ph: (808) 944-0655
Fax: (808) 944-0830
Mainland Office
1402 W. 178th St
Gardena, CA 90248
Phone: (310) 324-6770
Fax: (310) 324-6163

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Our Product Line-up

All Products

Chinese Barbeque (Char Siu)

Chinese Beef Tomato

Chinese Fried Rice

Chinese Lemon Chicken

Chinese Roast Chicken

Chinese Roast Duck

Chinese Sweet and Sour Spareribs

Filipino Adobo

Hawaiian Barbeque Sauce

Hawaiian Coconut Milk

Hawaiian Style Curry

Hawaiian Haupia

Hawaiian Hot Sauce

Hawaiian Iced Tea

Hawaiian Poke Mix

Hawaiian Spicy Chicken

Hawaiian Teri Burger

Japanese Teriyaki

Korean Barbeque (Kal Bi)

Korean Kim Chee

Asian Stir Fry

Portuguese Sausage

Portuguese Vinha D'Alho


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