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      Filipino Adobo (Chicken or Pork)

      • Prep Time
        2 Minutes
      • Cook Time
        45 Minutes
      • Skill Level
        Easy
      • Serving Size
        2-3
      • NOH Ingredients

      Ingredients

      • 1 package NOH Filipino Adobo Mix (11/8 oz)
      • 1/2 cup water
      • 1 lb. pork or chicken; cut into 1 1/2-inch pieces

      Cooking Tools

      • Small mixing bowl
      • Medium pot or slow cooker

      Directions

      1. Combine NOH Filipino Adobo Mix with 1/2 cup water, mix well and set aside.
      2. Place meat in a medium size pot and cover with water.
      3. Boil for 30 minutes or until tender.
      4. Drain off water and add Adobo Sauce Mix to the meat: Simmer for 10 - 15 minutes. Serve and Enjoy!

      NOH Ingredients in this Recipe