Japanese Teriyaki

Japanese Teriyaki

Japanese Teriyaki

  • Prep Time

    2-8 Hours

  • Cook Time

    20 Minutes

  • Skill Level

    Easy

  • Serving Size

    2-3

  • NOH Ingredients
    •

Ingredients

  • 1 package NOH Japanese Teriyaki Seasoning Mix (1.5 oz.)
  • 1⁄2 cup water
  • 1 lb. beef for teriyaki (pork or chicken)

Cooking Tools

  • Medium mixing bowl
  • Grill, baking pan, or skillet

Directions

  1. Combine NOH Japanese Teriyaki Mix with 1⁄2 cup of water and mix well.
  2. Marinate 1 lb. meat for at least 2 hours; overnight is best.
  3. Barbecue, broil or pan fry until cooked. Serve and enjoy!

NOH Ingredients in this Recipe

Japanese Teriyaki Seasoning Mix

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