Japanese Teriyaki
-
Prep Time
2-8 Hours -
Cook Time
20 Minutes -
Skill Level
Easy -
Serving Size
2-3 -
NOH Ingredients
Ingredients
- 1 package NOH Japanese Teriyaki Seasoning Mix (1.5 oz.)
- 1⁄2 cup water
- 1 lb. beef for teriyaki (pork or chicken)
Cooking Tools
- Medium mixing bowl
- Grill, baking pan, or skillet
Directions
- Combine NOH Japanese Teriyaki Mix with 1⁄2 cup of water and mix well.
- Marinate 1 lb. meat for at least 2 hours; overnight is best.
- Barbecue, broil or pan fry until cooked. Serve and enjoy!