- 1 Package NOH Portuguese Sausage Mix (11/8 oz.)
- 1/2 Cup water
- 1 lb. ground pork or ground turkey
- Medium Mixing bowl
- Skillet or frying pan
- Combine NOH Portuguese Sausage Mix with 1/2 cup water, and mix well.
- Add 1 lb. ground pork or turkey and mix thoroughly.
- Shape into patties; Pan fry and serve.
Note: This mixture can also be cased into sausages.