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Tofu Poke

  • Prep Time
    5 Minutes
  • Cook Time
    5 Minutes
  • Skill Level
    Easy
  • Serving Size
    2-3
  • NOH Ingredients

Ingredients

  • 1 package NOH Poke Mix (0.4 oz.)
  • 1 lb. tofu
  • 2 teaspoons sesame oil

Cooking Tools

  • Sharp kitchen knife
  • Large mixking bowl

Directions

  1. Cut tofu into 3⁄4” x 3⁄4” cubes.
  2. Remove ogo (seaweed) from package and place in bowl.
  3. Cover ogo with water and let stand 2-3 minutes.
  4. Remove ogo from water and slice into 1⁄2” pieces.
  5. Place cut tofu in a bowl and sprinkle ogo over tofu.
  6. Add 2 teaspoons sesame oil and Poke Mix, mix well and serve.

To enhance flavor and color, add chopped green onions.

NOH Ingredients in this Recipe